Pure, cold-pressed almond oil is externally suitable for skincare. Recommended for particularly sensitive and dry skin, e.g., for small babies. Almond oil is also ideal as a massage oil or a base for aromatherapy massage oils.


Almond oil is rich in heart-friendly fatty acids. Mild almond-flavored oil can also be used in cooking. The mild nutty aroma is suitable for salad dressings, baking, and desserts, for example. Not recommended for frying.

Preservation: Store the product in a cool place or at room temperature, protected from light. Once opened, the bottle is best stored in the refrigerator.